Goldenrod
Goldenrod (Solidago virgaurea) reaches a height of up to 1 m. The leaves are arranged alternately on a round stem.
The yellow flowers are located on the upper part and are arranged in clusters or panicles.
Family and collection time
Goldenrod belongs to the daisy family.
Parts of the plant used: The flowering herb
Collection time in detail:
- Flowers: August – October
Healing effect and application
Therapeutic properties:
Diuretic, astringent, anti-inflammatory, diuretic, analgesic, antispasmodic, antifungal, wound healing.
Caution when using during pregnancy!
Application in naturopathy:
It is mainly used in inflammatory diseases of the urinary tract and kidney disease. To stimulate metabolism and skin diseases, such as fungal infections, it can provide supportive services. Accompanying it can help with intestinal diseases, diabetes, rheumatism, gout, edema and sore throat.
No safety studies are yet available for use during pregnancy.
Ingredients: (selection)
- Tannins
- Bitters
- Saponins
- Flavonoids
Tea recipe
Ingredients:
- 2 tsp goldenrod herb
- 250 ml water
Preparation:
Pour 250 ml of boiling water over 2 tsp. of goldenrod herb and leave for 10 min. let steep covered. 2 cups tgl. drink
References:
Beiser, Rudi: Our edible wild plants. Kosmos Nature Guide 2018
Bühring, Ursel: Praxis-Lehrbuch der modernen Heilpflanzenkunde; Grundlagen – Anwendung – Therapie. Sonntag Publishing House Stuttgart 2005
Pahlow, M. Pharmacist: Medicinal Plants. Bechtermünz Publishing House Augsburg 2001
Schneider, Christine: Finding wild herbs. Ulmer Publishing House Stuttgart 2017
Recipe by Dr. Markus Strauß www.dr-strauss.net